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Photo of Gochujang Korean Hot Chili Paste by Sun HeePhoto · credit below

Photo: woody74 / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Cropped as on Open Food Facts, placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliGochujang

Gochujang Korean Hot Chili Paste

by Sun Hee

At a glance

A gochujang, also listed as chili paste.

Tastes
Sweet

Probably sweet.

Heat
Label says “Hot”
Try with
Noodles & riceKorean BBQ
Made with

Wheat flour, Corn syrup (from maize), Seasoning, Water… all ingredients

From the product record on Open Food Facts. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order
  1. 1
    Wheat flour (mentions a common allergen)
  2. 2
    Corn syrup (from maize)
  3. 3
    Seasoning
    • Red chilli pepper powder (chili)
    • Water
    • Salt
    • Garlic
    • Onion
  4. 4
    Water
  5. 5
    Salt
  6. 6
    Red chilli pepper powder (chili)
  7. 7
    Ethanol
  8. 8
    Hydrolysed wheat protein (mentions a common allergen)
ChiliCommon allergen. Always check the bottle.
Exact label text

Wheat Flour, Corn Syrup (from Maize), Seasoning (Red Chilli Pepper Powder (6%), Water, Salt, Garlic, Onion), Water, Salt, Red Chilli Pepper Powder (4%), Ethanol, Hydrolysed Wheat Protein

More from Sun Hee

Brand page
Photo of Gochujang by Sun HeePhoto

Gochujang

Sun Hee

Gochujang
Flavor profile not yet established

Where this comes from

The Open Food Facts product record.

How we read the flavor1 tag
  • SweetCorn Syrup (From Maize) is listed 2nd

Words on the label: “Hot”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Sun Hee
Type
Gochujang · also Chili paste
Label on record
2026-04-30
Sold in
UK
Sizes & barcodes1 size
SizeBarcodeCheck
170 g5020580021122Valid
Sources1 record

Open Food Facts · record 5020580021122 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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