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Photo of Sauce sriracha by SoïPhoto · credit below

Photo: foodvisor / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliSriracha

Sauce sriracha

by Soï

At a glance

A sriracha.

Tastes

The label doesn’t tell us enough to describe the taste yet.

Heat
Not stated on the label
Try with
Eggs & breakfastNoodles & rice
Made with

Eau, Piment rouge, Sucre, Ail… all ingredients

From the product record on Open Food Facts. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

9, in label order
  1. 1
    Eau
  2. 2
    Piment rouge (chili)
  3. 3
    Sucre
  4. 4
    Ail
  5. 5
    Pâte de tomate
  6. 6
    Sel
  7. 7
    Amidon modifié
  8. 8
    Acide acétique
  9. 9
    Gomme guar
Chili
Exact label text

eau, piment rouge 28%, sucre, ail, pâte de tomate, sel, amidon modifié, acide acétique, gomme guar.

More from Soï

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Soï
Type
Sriracha
Label on record
2026-03-26
Sold in
France
Sizes & barcodes1 size
SizeBarcodeCheck
n/a3760204872700Valid
Sources1 record

Open Food Facts · record 3760204872700 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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