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Photo of Grillsauce Höllenfeuer by SanchonPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Grillsauce Höllenfeuer

by Sanchon

At a glance

A BBQ sauce, also listed as hot sauce.

Tastes

The label is in German; we only read English labels for taste so far.

Heat
Not stated on the labelHabanero
Made with

Tomatenmark, Einfach konzentriert, Apfelsaft aus apfelsaftkonzentrat, Rohrohrzucker… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

16, in label order, as printed in German
  1. 1
    Tomatenmark
  2. 2
    Einfach konzentriert
  3. 3
    Apfelsaft aus apfelsaftkonzentrat
  4. 4
    Rohrohrzucker
  5. 5
    Zwiebeln
  6. 6
    Branntweinessig
  7. 7
    Sojasauce
    • Wasser
    • Sojabohnen
    • Weizen
  8. 8
    Meersalz
  9. 9
    1
  10. 10
    1 % habanero chili (chili)
  11. 11
    Orangen
  12. 12
    Knoblauchpulver
  13. 13
    Rote bete
  14. 14
    Schwarzer pfeffer
  15. 15
    Geliermittel: pektin
  16. 16
    Maisstärke
Chili
Exact label text

Tomatenmark, einfach konzentriert, Apfelsaft aus Apfelsaftkonzentrat, Rohrohrzucker, Zwiebeln, Branntweinessig, Sojasauce (Wasser, Sojabohnen, Weizen), Meersalz, 1,1 % Habanero Chili, Orangen, Knoblauchpulver, Rote Bete, schwarzer Pfeffer, Geliermittel: Pektin, Maisstärke

More from Sanchon

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Sanchon
Type
BBQ sauce · also Hot sauce
Peppers named
Habanero
Label on record
2026-03-25
Sold in
Germany
Sizes & barcodes1 size
SizeBarcodeCheck
210 ml4030917002800Valid
Sources1 record

Open Food Facts · record 4030917002800 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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