HotBBQ Scan My shelf
Photo of Hot Sauce by San LuisPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Hot Sauce

by San Luis

At a glance

A hot sauce.

Tastes

The label doesn’t tell us enough to describe the taste yet.

Heat
Not stated on the label
Made with

Water, Salt, Arbol, Cascabel… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

14, in label order
  1. 1
    Water
  2. 2
    Salt
  3. 3
    Arbol
  4. 4
    Cascabel
  5. 5
    Puya peppers (chili)
  6. 6
    Fiber
  7. 7
    Acetic acid
  8. 8
    Xanthan gum
  9. 9
    Carboxinetil-cellulose (cmc)
  10. 10
    Potassium sorbate
  11. 11
    Sodium benzoate (preservative)
  12. 12
    Garlic powder
  13. 13
    Spices
  14. 14
    Artificial colors fd &c red no. 40 and fd&c yellow no. 5
Chili
Exact label text

WATER, SALT, ARBOL, CASCABEL, AND PUYA PEPPERS, FIBER, ACETIC ACID, XANTHAN GUM, CARBOXINETIL-CELLULOSE (CMC), POTASSIUM SORBATE, AND SODIUM BENZOATE (PRESERVATIVE), GARLIC POWDER, SPICES, ARTIFICIAL COLORS FD &C RED NO. 40 AND FD&C YELLOW NO. 5.

More from San Luis

Brand page
Photo of Salsa Picante by San LuisPhoto

Salsa Picante

San Luis

Hot sauce
Flavor profile not yet established

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
San Luis
Owner, as reported
Detersol, S.A. De C.V.
Type
Hot sauce
Label on record
2020-02-26
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
470 ml
US		711410003023Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2290491 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.