At a glance
A sweet chili sauce, also listed as hot sauce.
- Tastes
The label is in hr; we only read English labels for taste so far.
- Heat
- Not stated on the label
- Try with
- Made with
Voda, Šećer, Alkoholni ocat, Crvena paprika… all ingredients
From the product record on Open Food Facts, ingredients in hr. Sources
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
- DumplingsThe usual dip for fried dumplings and spring rolls.
- Noodles & riceSweet chili for stir-fries and rice bowls.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
12, in label order, as printed in hr- 1Voda
- 2Šećer
- 3Alkoholni ocat
- 4Crvena paprika (chili)
- 5Modificirani škrob
- 6Češnjak
- 7Nejodirana sol
- 8Čili 0
- 9Kiselina: limunska kiselina
- 10Zgušnjivač: ksantan guma
- 11Đumbir
- 12Ekstrakt začina
Exact label text
Voda, šećer, alkoholni ocat, crvena paprika 3%, modificirani škrob, češnjak, nejodirana sol, čili 0,25%, kiselina: limunska kiselina, zgušnjivač: ksantan guma; đumbir, ekstrakt začina.
Where this comes from
The Open Food Facts product record.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
Words on the label: “Sweet”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- s-budget
- Type
- Sweet chili sauce · also Hot sauce
- Label on record
- 2026-03-26
- Sold in
- Germany, HR
- Other names
- Sweet Chili Sauce (German)
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 300 ml | 9100000911878 | Valid |
Sources1 record
Open Food Facts · record 9100000911878 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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