HotBBQ Scan My shelf
Photo of Sos Ghost Reaper by RoleskiPhoto · credit below

Photo: Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Sos Ghost Reaper

by Roleski

At a glance

A hot sauce.

Tastes

The label is in Polish; we only read English labels for taste so far.

Heat
Not stated on the labelGhost pepper (Bhut jolokia)
Made with

Woda, Cukier, Ananas, Przecier jabłkowy… all ingredients

From the product record on Open Food Facts, ingredients in Polish. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

15, in label order, as printed in Polish
  1. 1
    Woda
  2. 2
    Cukier
  3. 3
    Ananas
  4. 4
    Przecier jabłkowy
  5. 5
    Ocet winny
  6. 6
    Papryka czerwona
  7. 7
    Skrobia modyfikowana
  8. 8
    Marchew
  9. 9
    Sól
  10. 10
    Cebula
  11. 11
    Imbir
  12. 12
    Papryka ghost pepper 1 (chili)
  13. 13
    Mieszanka przypraw curry
  14. 14
    Przyprawy
  15. 15
    Koncentrat soku z cytryny
Chili
Exact label text

Woda, cukier, ananas, przecier jabłkowy, ocet winny, papryka czerwona, skrobia modyfikowana, marchew, sól, cebula, imbir, papryka ghost pepper 1,25%, mieszanka przypraw curry, przyprawy, koncentrat soku z cytryny

More from Roleski

Brand page
Photo of Sweet chili by RoleskiPhoto

Sweet chili

Roleski

Sweet chili sauce
Flavor profile not yet established

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Roleski
Type
Hot sauce
Peppers named
Ghost pepper (Bhut jolokia)
Label on record
2026-03-26
Sold in
France
Sizes & barcodes1 size
SizeBarcodeCheck
115 g5901044021196Valid
Sources1 record

Open Food Facts · record 5901044021196 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
peppers named in ingredients80%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.