Photo of Smoky Sugar Free BBQ Sauce by Rib RackPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Smoky Sugar Free BBQ Sauce

by Rib Rack

At a glance

A BBQ sauce.

Tastes

Probably tangy.

Heat
Not stated on the label
Made with

Water, Distilled vinegar, Tomato puree (water, tomato paste), Apple cider vinegar… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

14, in label order
  1. 1
    Water
  2. 2
    Distilled vinegar
  3. 3
    Tomato puree (water, tomato paste)
  4. 4
    Apple cider vinegar
  5. 5
    Allulose
  6. 6
    Corn starch
  7. 7
    Salt
  8. 8
    Apple cider concentrate (for color)
  9. 9
    Natural flavors
  10. 10
    Spices
  11. 11
    Onion powder
  12. 12
    Garlic powder
  13. 13
    Stevia leaf - steviol glycosides
  14. 14
    *contains a negligible amount of sugar
Exact label text

WATER, DISTILLED VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE)*, APPLE CIDER VINEGAR, ALLULOSE, CORN STARCH, SALT, APPLE CIDER CONCENTRATE (FOR COLOR)*, NATURAL FLAVORS*, SPICES, ONION POWDER, GARLIC POWDER, STEVIA LEAF - STEVIOL GLYCOSIDES, *CONTAINS A NEGLIGIBLE AMOUNT OF SUGAR

More from Rib Rack

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • TangyDistilled Vinegar is listed 2nd

Words on the label: “Smoky”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Rib Rack
Owner, as reported
Barash Cosmetics LLC., Rib Rack Distributing
Type
BBQ sauce
Label on record
2023-06-23
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
11 oz
US
0856663004509Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2607324 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.