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Illustration, not the actual bottle
BBQBBQ sauce

Barbecue Sauce, Black Currant

by Pure Wild Oregon

At a glance

A BBQ sauce.

Tastes

The label doesn’t tell us enough to describe the taste yet.

Heat
Not stated on the label
Made with

Non-gmo black currant puree, Non-gmo raw sugar, Cider vinegar, Non-gmo tomato paste… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Ingredients

10, in label order
  1. 1
    Non-gmo black currant puree
  2. 2
    Non-gmo raw sugar
  3. 3
    Cider vinegar
  4. 4
    Non-gmo tomato paste
  5. 5
    Brown sugar
  6. 6
    Garlic
  7. 7
    Albuquerque chili (chili)
  8. 8
    Dry mustard (mentions a common allergen)
  9. 9
    Black pepper
  10. 10
    Xanthan gum
ChiliCommon allergen. Always check the bottle.
Exact label text

NON-GMO BLACK CURRANT PUREE, NON-GMO RAW SUGAR, CIDER VINEGAR, NON-GMO TOMATO PASTE, BROWN SUGAR, GARLIC, ALBUQUERQUE CHILI, DRY MUSTARD, BLACK PEPPER, XANTHAN GUM.

More from Pure Wild Oregon

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Pure Wild Oregon
Owner, as reported
Windy Bay Holdings LLC
Type
BBQ sauce
Label on record
2017-07-14
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
425 g
US		687560500265Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1894495 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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