Black Mint Hot Sauce
Peru Food
A hot sauce.
Probably garlicky.
Yellow hot pepper, Black mint, Garlic, Water… all ingredients
From the ingredient label on file with USDA. How we read it
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
YELLOW HOT PEPPER, BLACK MINT, GARLIC, WATER, SALT, VEGETABLE OIL, XANTHAM GUM AS A THICKENER, CITRIC ACID AS ACIDULANT AND POTASSIUM SORBATE AS PRESERVATIVE.
Peru Food
Peru Food
The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 212 g US | 812125008683 | Valid |
USDA FoodData Central – Branded Foods · record 1895456 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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