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Illustration, not the actual bottle
Hot & chiliSalsa picante

Salsa Picante, Mild

by Montecito

At a glance

A salsa picante.

Tastes
Tomato base

Built on tomato. The label doesn’t say much more about taste.

Heat
Label says “Mild”Jalapeño
Try with
TacosEggs & breakfast
Made with

Diced tomatoes, Tomato puree, Water, Green chilies… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

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Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

12, in label order
  1. 1
    Diced tomatoes
  2. 2
    Tomato puree
    • Water
    • Tomato paste
  3. 3
    Water
  4. 4
    Green chilies
  5. 5
    Less than 2%: distilled vinegar
  6. 6
    Jalapeno peppers (chili)
  7. 7
    Salt
  8. 8
    Dried onions
  9. 9
    Xanthan gum
  10. 10
    Sodium benzoate and potassium sorbate (preservatives)
  11. 11
    Citric acid
  12. 12
    Spices
Chili
Exact label text

DICED TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), WATER, GREEN CHILIES, LESS THAN 2%: DISTILLED VINEGAR, JALAPENO PEPPERS, SALT, DRIED ONIONS, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CITRIC ACID, SPICES.

Similar sauces

Illustration

Hot Sauce

Hard Times Sauce Co.

Hot sauce
Tangy+1

More from Montecito

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • Tomato baseTomato Puree is listed 2nd

Words on the label: “Mild”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Montecito
Owner, as reported
Smart & Final Iris Corporation
Type
Salsa picante
Peppers named
Jalapeño
Label on record
2017-11-01
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
1.81 kg
US		041512121401Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 1933133 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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