PhotoSriracha-Sauce
Ming Chu
A hot sauce.
The label is in German; we only read English labels for taste so far.
Zucker, Wasser, Chilischo - || - gesätite ati ten, Glukose… all ingredients
From the product record on Open Food Facts, ingredients in German. Sources
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Zucker, Wasser, Chilischo - || - gesätite ati ten, Glukose, Knoblauch, | Kohlenhydate Rettich, Karotten, modifi - zierte Stärke, Speisesalz, - Zucker Säureregulator: Essigsäu - Eiweiß re; Verdickungsmittel: Xanthan. davon: davon: Salz * Referenzmenge Erwachsenen
PhotoMing Chu
PhotoMing Chu
The Open Food Facts product record.
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 2 ml | 4311596616596 | Valid |
Open Food Facts · record 4311596616596 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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