Photo of BBQ sauce Honeymoon Hickory by McennedyPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Rotated as on Open Food Facts, placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQ sauce Honeymoon Hickory

by Mcennedy

At a glance

A BBQ sauce.

Tastes

Probably smoky.

Heat
Not stated on the label
Try with
Made with

37% tomatenmark einfach konzentriert, Zucker, Wasser, Weingeistessig… all ingredients

From the product record on Open Food Facts. Sources

Your take

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Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

16, in label order
  1. 1
    37% tomatenmark einfach konzentriert
  2. 2
    Zucker
  3. 3
    Wasser
  4. 4
    Weingeistessig
  5. 5
    Zuckerrübensirup
  6. 6
    Modifizierte stärke
  7. 7
    Speisesalz
  8. 8
    Karamellzuckersirup
  9. 9
    Zwiebeln
  10. 10
    1% honig
  11. 11
    Raucharoma
  12. 12
    Geräucherte dextrose
    • Dextrose
    • Buchenholzrauch
  13. 13
    Gewürze
  14. 14
    Verdickungsmittel: xanthan
  15. 15
    Johannisbrotkernmehl
  16. 16
    Aroma. ungeöffnet
Exact label text

37% Tomatenmark einfach konzentriert, Zucker, Wasser, Weingeistessig, Zuckerrübensirup, modifizierte Stärke, Speisesalz, Karamellzuckersirup, Zwiebeln, 1% Honig, Raucharoma, geräucherte Dextrose (Dextrose, Buchenholzrauch), Gewürze, Verdickungsmittel: Xanthan, Johannisbrotkernmehl; Aroma. Ungeöffnet

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Where this comes from

The Open Food Facts product record.

How we read the flavor1 tag
  • SmokyNamed on the label: hickory

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Mcennedy
Type
BBQ sauce
Label on record
2026-03-27
Sold in
Spain
Sizes & barcodes1 size
SizeBarcodeCheck
300 ml20542832Valid
Sources1 record

Open Food Facts · record 20542832 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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