Hot Sauce, Extra Hot
Louisiana Supreme
A hot sauce.
Probably tangy.
Louisiana hot peppers, Distilled vinegar, Salt and xanthan gum added
From the ingredient label on file with USDA. How we read it
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LOUISIANA HOT PEPPERS, DISTILLED VINEGAR, SALT AND XANTHAN GUM ADDED.
Louisiana Supreme
PhotoLouisiana Supreme
The USDA label record, plus the photo from Open Food Facts.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 3.785 l US | 781923128049 | Valid |
| 500 ml US | 781923170246 | Valid |
USDA FoodData Central – Branded Foods · record 2119102 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| category tags | 70% |
USDA FoodData Central – Branded Foods · record 2442900 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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