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Photo of Salsa piccante bio by L’Oste CucinamediterraneaPhoto · credit below

Photo: omarcoz / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Salsa piccante bio

by L’Oste Cucinamediterranea

At a glance

A hot sauce.

Tastes

The label is in Italian; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Salsa con pomodoro, Olio di girasole, Aglio, Prezzemolo… all ingredients

From the product record on Open Food Facts, ingredients in Italian. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

9, in label order, as printed in Italian
  1. 1
    Salsa con pomodoro
    • Pomodoro* 82% (it)
    • Acqua
    • Carote
    • Cipolle
    • Amido di mais* olio di girasole
    • Sale
    • Zucchero
    • Correttore di acidità: bicarbonato di sodio
    • Basilico
    • Pepe
  2. 2
    Olio di girasole
  3. 3
    Aglio
  4. 4
    Prezzemolo
  5. 5
    Peperoncino* 0.08%. *ingredienti di origine biologica puó contenere: glutine (chili)
  6. 6
    Latte
  7. 7
    Soia
  8. 8
    Sedano
  9. 9
    Frutta a guscio
Chili
Exact label text

salsa con pomodoro 94.4% [pomodoro* 82% (IT), acqua, carote*, cipolle*, amido di mais* olio di girasole*, sale, zucchero*, correttore di acidità: bicarbonato di sodio, basilico*, pepe*), olio di girasole*, aglio*, prezzemolo*, peperoncino* 0.08%. *Ingredienti di origine Biologica Puó contenere: GLUTINE, LATTE, SOIA, SEDANO, FRUTTA A GUSCIO.

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
L’Oste Cucinamediterranea
Type
Hot sauce
Label on record
2026-04-01
Sold in
Switzerland
Sizes & barcodes1 size
SizeBarcodeCheck
180 g7617008178933Valid
Sources1 record

Open Food Facts · record 7617008178933 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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