Illustration, not the actual bottle

VEGETARISCH LEKKER BEKKIE Net Se are ndersambal

by Lekker Bekkie

At a glance

A sambal.

Tastes

The label is in Dutch; we only read English labels for taste so far.

Heat
Not stated on the label
Try with
Made with

Tomaten, Uien, Knoflook, Madame jeanette pepers… all ingredients

From the product record on Open Food Facts, ingredients in Dutch. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order, as printed in Dutch
  1. 1
    Tomaten
  2. 2
    Uien
  3. 3
    Knoflook
  4. 4
    Madame jeanette pepers
  5. 5
    Zonnebloemolie
  6. 6
    Zout
  7. 7
    Suikers
  8. 8
    Gemodificeerd zetmeel mas kruiden en specerijen (mosterd)
  9. 9
    Voedingszuur(azinzuur citroenzuur)
  10. 10
    Conserveermiddel (kaliumsorbaat). naopenen koel bewaren
Exact label text

TOMATEN (57%), UIEN, KNOFLOOK, MADAME JEANETTE PEPERS, ZONNEBLOEMOLIE, ZOUT, SUIKERS, GEMODIFICEERD ZETMEEL MAS KRUIDEN EN SPECERIJEN (MOSTERD), VOEDINGSZUUR(AZINZUUR CITROENZUUR), CONSERVEERMIDDEL (KALIUMSORBAAT). NAOPENEN KOEL BEWAREN

More from Lekker Bekkie

Brand page
Illustration

Birambi Sambal

Lekker Bekkie

Sambal
Flavor profile not yet established

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Lekker Bekkie
Type
Sambal
Label on record
2026-06-13
Sold in
Netherlands
Other names
Roti Sambal Tomaat (English)
VEGETARISCH LEKKER BEKKIE Net Se are ndersambal, b (Dutch)
Sizes & barcodes1 size
SizeBarcodeCheck
n/a8717056652733Valid
Sources1 record

Open Food Facts · record 8717056652733 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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