HotBBQ Scan My shelf
Photo of Hot Sauce, Louisiana Style by La PreferidaPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauceLouisiana style

Hot Sauce, Louisiana Style

by La Preferida

At a glance

A Louisiana style hot sauce.

Tastes
Tangy

Probably tangy.

Heat
Not stated on the labelCayenne
Try with
Fried chickenWingsSeafood
Made with

Louisiana cayenne peppers, Distilled vinegar, Salt, Guar gum… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Made for

Also try

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

7, in label order
  1. 1
    Louisiana cayenne peppers (chili)
  2. 2
    Distilled vinegar
  3. 3
    Salt
  4. 4
    Guar gum
  5. 5
    Sodium alginate
  6. 6
    Xanthan gums
  7. 7
    Yellow no. 6 and red no. 40
Chili
Exact label text

LOUISIANA CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GUAR GUM, SODIUM ALGINATE, XANTHAN GUMS, YELLOW NO. 6 AND RED NO. 40.

Similar sauces

Illustration

Hot Sauce

Kroger

Hot sauce
Chili-forward+1
Illustration

Hot Sauce

Winn-Dixie

Hot sauce
Chili-forward+1

More from La Preferida

Brand page
Illustration

Hot Sauce

La Preferida

Hot sauce
Tangy

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor1 tag
  • TangyDistilled Vinegar is listed 2nd

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
La Preferida
Owner, as reported
La Preferida Inc
Type
Hot sauce
Style
Louisiana style
Peppers named
Cayenne
Label on record
2020-01-31
Sold in
USA
Sizes & barcodes1 size
SizeBarcodeCheck
177 ml
US		071524127429Valid
Sources1 record

USDA FoodData Central – Branded Foods · record 2440805 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
ingredients text90%
peppers named in ingredients80%
category tags70%
style80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.