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Photo of Tomaten BBQ Glasursauce by KüchenhelferPhoto · credit below

Photo: ultrazauberer / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Tomaten BBQ Glasursauce

by Küchenhelfer

At a glance

A BBQ sauce.

Tastes

The label is in German; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Tomatenmark, Zucker, Wasser, Sonnenblumenöl… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

11, in label order, as printed in German
  1. 1
    Tomatenmark
    • Tomaten
    • Salz
  2. 2
    Zucker
  3. 3
    Wasser
  4. 4
    Sonnenblumenöl
  5. 5
    Branntweinessig
  6. 6
    Bier
    • Wasser
    • _weizen - und gerstenmalz_
    • Hefe
    • Hopfen. alkoholgehalt: 5
    • 2% vol
  7. 7
    Natives olivenöl
  8. 8
    Honig
  9. 9
    Meersalz
  10. 10
    Rauchsalz
  11. 11
    Gewürze (enthält _senf_saat)
Exact label text

Tomatenmark 32 % (Tomaten, Salz), Zucker, Wasser, Sonnenblumenöl, Branntweinessig, Bier 5% (Wasser, _Weizen - und Gerstenmalz_, Hefe, Hopfen. Alkoholgehalt: 5,2% vol), natives Olivenöl, Honig, Meersalz, Rauchsalz 2%, Gewürze (enthält _Senf_saat).

More from Küchenhelfer

Brand page
Illustration

BBQ Sauce

Küchenhelfer

BBQ sauce
Flavor profile not yet established

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Küchenhelfer
Type
BBQ sauce
Label on record
2026-03-25
Sold in
Germany
Sizes & barcodes1 size
SizeBarcodeCheck
190 ml4260072388420Valid
Sources1 record

Open Food Facts · record 4260072388420 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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