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Photo of BBQ sauce by KclassicPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

BBQ sauce

by Kclassic

At a glance

A BBQ sauce.

Tastes

The label is in German; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Wasser, Zucker, Tomatenmark, Branntweinessig… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

17, in label order, as printed in German
  1. 1
    Wasser
  2. 2
    Zucker
  3. 3
    Tomatenmark
  4. 4
    Branntweinessig
  5. 5
    Zwiebeln
  6. 6
    Modifizierte stärke
  7. 7
    Speisesalz
  8. 8
    Karamellzuckersirup
  9. 9
    Paprikapulver
  10. 10
    Gewürze
  11. 11
    Geräuchertes salz
    • Salz
    • Rauch
  12. 12
    Pfeffer
  13. 13
    Verdickungsmittel: xanthan
  14. 14
    Säuerungsmittel
  15. 15
    Wachholderbeeren
  16. 16
    Petersilie
  17. 17
    Maltodextrin
Exact label text

Wasser, Zucker, Tomatenmark 18%, Branntweinessig, Zwiebeln, modifizierte Stärke, Speisesalz, Karamellzuckersirup, Paprikapulver, Gewürze, geräuchertes Salz (Salz, Rauch), Pfeffer, Verdickungsmittel: Xanthan, Säuerungsmittel, Wachholderbeeren, Petersilie, Maltodextrin

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Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Kclassic
Owner, as reported
KC Innovations, Inc.
Type
BBQ sauce
Label on record
2026-03-26
Sold in
Germany
Sizes & barcodes2 sizes
SizeBarcodeCheck
250 ml4063367160394Valid
250 ml4063367373350Valid
Sources2 records

Open Food Facts · record 4063367160394 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Open Food Facts · record 4063367373350 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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