At a glance
A sriracha, also listed as hot sauce.
- Tastes
Probably chili-forward.
- Heat
- Not stated on the label
- Try with
- Made with
Chili, Wasser, Zucker, Speisesalz… all ingredients
From the product record on Open Food Facts, ingredients in German. Sources
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
- Eggs & breakfastSriracha is a favourite on fried eggs.
- Noodles & riceSriracha is a staple with noodles and rice.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
10, in label order, as printed in German- 1Chili (chili)
- 2Wasser
- 3Zucker
- 4Speisesalz
- 5Knoblauch
- 6Modifizierte maisstärke
- 7Säureregulator: essigsäure
- 8Stabilisator: xanthan
- 9Geschmacksverstärker: mononatriumglutamat
- 10Konservierungsstoff: kaliumsorbat
Exact label text
Chili (40%), Wasser, Zucker, Speisesalz, Knoblauch, modifizierte Maisstärke, Säureregulator: Essigsäure; Stabilisator: Xanthan; Geschmacksverstärker: Mononatriumglutamat; Konservierungsstoff: Kaliumsorbat
Where this comes from
The Open Food Facts product record.
How we read the flavor1 tag
- Chili-forwardChili is listed 1st
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Kaufland
- Type
- Sriracha · also Hot sauce
- Label on record
- 2026-06-29
- Sold in
- Germany
- Other names
- Sriracha Sauce (English)
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 455 ml | 4316734116013 | Valid |
Sources1 record
Open Food Facts · record 4316734116013 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
Are you the maker? Photo submissions and brand verification open soon.
