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Photo of Chili Sauce by KaniaPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliHot sauce

Chili Sauce

by Kania

At a glance

A hot sauce.

Tastes

The label is in German; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

46% tomatenmark, Glukose-fruktose-sirup, Branntweinessig, 8% zwiebeln… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

12, in label order, as printed in German
  1. 1
    46% tomatenmark
  2. 2
    Glukose-fruktose-sirup
  3. 3
    Branntweinessig
  4. 4
    8% zwiebeln
  5. 5
    Wasser
  6. 6
    5% rote paprika (chili)
  7. 7
    Modifizierte stärke
  8. 8
    Speisesalz
  9. 9
    1
  10. 10
    3% chili (chili)
  11. 11
    Kräuter
  12. 12
    Gewürze
Chili
Exact label text

46% Tomatenmark, Glukose-Fruktose-Sirup, Branntweinessig, 8% Zwiebeln, Wasser, 5% rote Paprika, modifizierte Stärke, Speisesalz, 1,3% Chili, Kräuter, Gewürze

More from Kania

Brand page
Photo of Hot Chilisauce by KaniaPhoto

Hot Chilisauce

Kania

Hot sauceLabel: Hot
Flavor profile not yet established
Illustration

Hot Chili Sauce

Kania

Hot sauceLabel: Hot
Flavor profile not yet established

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Kania
Type
Hot sauce
Label on record
2026-03-25
Sold in
Germany, Ireland
Sizes & barcodes2 sizes
SizeBarcodeCheck
250 ml20082451Valid
250 ml4056489233565Valid
Older label versions1

2026-03-25 to 2026-03-25: 60% tomatenmark, zucker, 12% zwiebeln, branntweinessig, 5% paprika, modifizierte stārke, speisesalz, 0,7% chili, sambal oèlek (tomatenmark, wasser, paprika, speisesalz, chili branntweinessig, stärke), gewürze, kräuter,

Sources2 records

Open Food Facts · record 20082451 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Open Food Facts · record 4056489233565 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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