At a glance
A sweet chili sauce.
- Tastes
Probably sweet.
- Heat
- Not stated on the label
- Try with
- Made with
Sugar, Water, White vinegar, Peppadew peppers… all ingredients
From the ingredient label on file with USDA. How we read it
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
- DumplingsThe usual dip for fried dumplings and spring rolls.
- Noodles & riceSweet chili for stir-fries and rice bowls.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
11, in label order- 1Sugar
- 2Water
- 3White vinegar
- 4Peppadew peppers (chili)
- 5Red bell pepper
- 6Modified cornstarch
- 7Spirit vinegar
- 8Garlic
- 9Sea salt
- 10Crushed red pepper (chili)
- 11Citric acid
Exact label text
SUGAR, WATER, WHITE VINEGAR, PEPPADEW PEPPERS, RED BELL PEPPER, MODIFIED CORNSTARCH, SPIRIT VINEGAR, GARLIC, SEA SALT, CRUSHED RED PEPPER, CITRIC ACID.
Where this comes from
The USDA label record, plus the photo from Open Food Facts.
How we read the flavor1 tag
- SweetSugar is listed 1st
Words on the label: “Sweet”.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Hissho
- Owner, as reported
- Lwin Family Co.
- Type
- Sweet chili sauce
- Label on record
- 2018-07-24
- Sold in
- USA
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 285 g US | 669556020216 | Valid |
Sources1 record
USDA FoodData Central – Branded Foods · record 2018466 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| category tags | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
Are you the maker? Photo submissions and brand verification open soon.