Photo of Sauce - Hot Chili by HeinzPhoto · credit below

Photo: moon-rabbit / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Cropped as on Open Food Facts, placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Sauce - Hot Chili

by Heinz

At a glance

A hot sauce.

Tastes

The label is in German; we only read English labels for taste so far.

Heat
Label says “Hot”
Made with

Tomatenmark, Branntweinessig, Paprika, Zwiebeln… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

12, in label order, as printed in German
  1. 1
    Tomatenmark
  2. 2
    Branntweinessig
  3. 3
    Paprika (chili)
  4. 4
    Zwiebeln
  5. 5
    Salz
  6. 6
    Modifizierte stärke
  7. 7
    Knoblauch
  8. 8
    Chili 0 (chili)
  9. 9
    Gewürze
  10. 10
    Schnittlauch
  11. 11
    Pfeffer 0
  12. 12
    Aroma
Chili
Exact label text

Tomatenmark, Branntweinessig*, Paprika, Zwiebeln, Salz, modifizierte Stärke, Knoblauch, Chili 0,5%, Gewürze, Schnittlauch, Pfeffer 0,1%, Aroma.

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Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

Words on the label: “Hot”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Heinz
Owner, as reported
Heinz, Heinz USA, Inter American Lab's Inc., Kraft Heinz Foods Company, Zavani Cosmetics, Ltd.
Type
Hot sauce
Label on record
2026-03-25
Sold in
Switzerland, Germany
Other names
Hot Chili Sauce (French)
Sizes & barcodes1 size
SizeBarcodeCheck
245 g8715700411200Valid
Sources1 record

Open Food Facts · record 8715700411200 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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