Illustration, not the actual bottle

barbecue gwoon even omdraaien barbecue saus

by Gwoon

At a glance

A BBQ sauce.

Tastes

The label is in Dutch; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

44% tomatenpuree, 12% ui, 11% paprika, Suiker… all ingredients

From the product record on Open Food Facts, ingredients in Dutch. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

14, in label order, as printed in Dutch
  1. 1
    44% tomatenpuree
  2. 2
    12% ui
  3. 3
    11% paprika (chili)
  4. 4
    Suiker
  5. 5
    Natuurazijn
  6. 6
    Water
  7. 7
    Gemodi - ficeerd maïszetmeel
  8. 8
    Zout
  9. 9
    Natuurlijk aroma
  10. 10
    Uienconcentraat
  11. 11
    Korian - derzaad
  12. 12
    Fenegriekzaad
  13. 13
    Voedingszur citroenzuur
  14. 14
    Conserveermiddel e202. e=door eu goedgekeurde hupstoffen. bewaaradvies na openen
Chili
Exact label text

44% tomatenpuree, 12% ui, 11% paprika, suiker, natuurazijn, water, gemodi - ficeerd maïszetmeel, zout, natuurlijk aroma, uienconcentraat, korian - derzaad, fenegriekzaad, voedingszur citroenzuur, conserveermiddel E202. E=door EU goedgekeurde hupstoffen. bewaaradvies Na openen

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Gwoon
Type
BBQ sauce
Label on record
2025-10-08
Sold in
Netherlands
Other names
Barbecue Saus (Spanish)
Sizes & barcodes1 size
SizeBarcodeCheck
n/a8710624299477Valid
Sources1 record

Open Food Facts · record 8710624299477 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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