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Photo of Chilito slatko ljuti Chili sos by GurmanPhoto · credit below

Photo: Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Chilito slatko ljuti Chili sos

by Gurman

At a glance

A BBQ sauce.

Tastes

The label is in sr; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

Voda, Šećer, Čili paprika, Kuhinjska so… all ingredients

From the product record on Open Food Facts, ingredients in sr. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

9, in label order, as printed in sr
  1. 1
    Voda
  2. 2
    Šećer
  3. 3
    Čili paprika (chili)
  4. 4
    Kuhinjska so
  5. 5
    Med
    • 0
  6. 6
    Sirćetna kiselina
  7. 7
    Zgušnjivač (modifikovani skrob)
  8. 8
    Stabilizatori (guar guma i ksantan guma)
  9. 9
    Konzervans (kalijum/kalij sorbat max 0,1%) i začini
Chili
Exact label text

Voda, šećer, čili paprika (6%), kuhinjska so, med (0,5%), sirćetna kiselina, zgušnjivač (modifikovani skrob), stabilizatori (guar guma i ksantan guma), konzervans (kalijum/kalij sorbat max 0,1%) i začini.

More from Gurman

Brand page

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Gurman
Type
BBQ sauce
Label on record
2025-01-30
Sold in
RS
Sizes & barcodes1 size
SizeBarcodeCheck
250 g8606107745138Valid
Sources1 record

Open Food Facts · record 8606107745138 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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