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Photo of Crispy Chilli Oil Original by Go-TanPhoto · credit below

Photo: odinh / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chiliChili crisp

Crispy Chilli Oil Original

by Go-Tan

At a glance

A chili crisp, also listed as hot sauce, chili oil.

Tastes

The label is in Norwegian; we only read English labels for taste so far.

Heat
Not stated on the label
Try with
Eggs & breakfastNoodles & riceDumplings
Made with

59% soyaolje, 14% rød chili pepper, Stekt hvitløk, Ingefær. salt… all ingredients

From the product record on Open Food Facts, ingredients in Norwegian. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

8, in label order, as printed in Norwegian
  1. 1
    59% soyaolje
  2. 2
    14% rød chili pepper (chili)
  3. 3
    Stekt hvitløk
  4. 4
    Ingefær. salt
  5. 5
    Sukker
  6. 6
    Stekt sjalottløk
  7. 7
    0
  8. 8
    90% fugleøye chili (chili)
Chili
Exact label text

59% soyaolje, 14% rød chili pepper, stekt hvitløk, ingefær. salt, sukker, stekt sjalottløk, 0,90% fugleøye chili.

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Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

Words on the label: “Original”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Go-Tan
Type
Chili crisp · also Hot sauce, Chili oil
Label on record
2026-05-31
Sold in
Norway
Sizes & barcodes1 size
SizeBarcodeCheck
190 g8710605021677Valid
Sources1 record

Open Food Facts · record 8710605021677 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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