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Photo of Barbecue Sauce, Original by George'sPhoto · credit below

Photo: municorn-calorie-counter-app / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Barbecue Sauce, Original

by George's

At a glance

A BBQ sauce.

Tastes
TangyVinegar base

Probably tangy, built on vinegar.

Heat
Not stated on the label
Try with
Pulled pork
Made with

Vinegar, Water, Tomato concentrate, Tomato paste… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

10, in label order
  1. 1
    Vinegar
  2. 2
    Water
  3. 3
    Tomato concentrate
  4. 4
    Tomato paste
  5. 5
    Sugar
  6. 6
    Apples
  7. 7
    Salt
  8. 8
    High fructose corn syrup
  9. 9
    Corn syrup
  10. 10
    Red pepper and spices (chili)
Chili
Exact label text

VINEGAR, WATER, TOMATO CONCENTRATE, TOMATO PASTE, SUGAR, APPLES, SALT, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, RED PEPPER AND SPICES

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Illustration

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TangySmoky+1

More from George's

Brand page

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • TangyVinegar is listed 1st
  • Vinegar baseVinegar is the first ingredient

Words on the label: “Original”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
George's
Owner, as reported
George's Sauce
Type
BBQ sauce
Label on record
2018-07-06
Sold in
USA
Sizes & barcodes2 sizes
SizeBarcodeCheck
3.78 l
US		008453353599Valid
473 ml
US		008453353537Valid
Sources2 records

USDA FoodData Central – Branded Foods · record 1851011 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

USDA FoodData Central – Branded Foods · record 2273575 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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