At a glance
A BBQ sauce, also listed as hot sauce.
- Tastes
The label is in German; we only read English labels for taste so far.
- Heat
- Not stated on the label
- Made with
Wasser, Rapsöl, Zwiebeln, Zucker… all ingredients
From the product record on Open Food Facts, ingredients in German. Sources
Your take
Save it to Want to try, Tried or Favorites.
Ingredients
9, in label order, as printed in German- 1Wasser
- 2Rapsöl
- 3Zwiebeln
- 4Zucker
- 5Mit peperoncino chili knoblauch (chili)
- 6Branntweinessig
- 7Speisesalz knoblauchextrakt
- 8Molkenprotein. zitronensaftkonzentrat
- 9Schwarzer pfeffer
Exact label text
Wasser, Rapsöl, Zwiebeln, Zucker, MIT PEPERONCINO Chili Knoblauch 3 %, Branntweinessig, Speisesalz Knoblauchextrakt, Molkenprotein. Zitronensaftkonzentrat, schwarzer Pfeffer.
Where this comes from
The Open Food Facts product record.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Garlic
- Type
- BBQ sauce · also Hot sauce
- Label on record
- 2026-03-26
- Sold in
- Germany
- Other names
- garlic Peperoncino Grillsauce (German)
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 300 ml | 20690397 | Valid |
Sources1 record
Open Food Facts · record 20690397 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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