PhotoHot Pepper Sauce Classic
Fuego
A hot sauce.
The label is in French; we only read English labels for taste so far.
Eau, Vinaigre de vin, Sucre, Pulpe de jalapeno… all ingredients
From the product record on Open Food Facts, ingredients in French. Sources
Save it to Want to try, Tried or Favorites.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Eau, vinaigre de vin, sucre, pulpe de jalapeno 10% (jalapeno, vinaigre, sel), sel, amidon modifié, gomme épaississante xanthane, extrait d'épice Peut contenir des traces de blé, œuf, soja, lait, céleri, moutarde et sésame
The Open Food Facts product record.
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
| Size | Barcode | Check |
|---|---|---|
| 85 ml | 4007552307331 | Valid |
Open Food Facts · record 4007552307331 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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