Photo of Sriracha Hot Coriander Chili Sauce by Flying Goose BrandPhoto · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Sriracha Hot Coriander Chili Sauce

by Flying Goose Brand

At a glance

A sriracha, also listed as hot sauce.

Tastes

Probably chili-forward.

Heat
Label says “Hot”
Try with
Made with

Chili, Zucker, Salz, Wasser… all ingredients

From the product record on Open Food Facts, ingredients in German. Sources

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

11, in label order, as printed in German
  1. 1
    Chili (chili)
  2. 2
    Zucker
  3. 3
    Salz
  4. 4
    Wasser
  5. 5
    Knoblauch
  6. 6
    Lange korianderblätter gemahlen
  7. 7
    Säureregulatoren: e260
  8. 8
    E330
  9. 9
    Geschmacksverstärker: e621
  10. 10
    Natürliches korianderaroma
  11. 11
    Stabilisator e415: konservierungsstoff: e202
Chili
Exact label text

Chili 61%, Zucker, Salz, Wasser, Knoblauch, Lange Korianderblätter gemahlen 2%, Säureregulatoren: E260, E330; Geschmacksverstärker: E621; natürliches Korianderaroma, Stabilisator E415: Konservierungsstoff: E202.

More from Flying Goose Brand

Brand page
Photo of Sriracha by Flying Goose BrandPhoto

Sriracha

Flying Goose Brand

Sriracha
Chili-forward+1

Where this comes from

The Open Food Facts product record.

How we read the flavor1 tag
  • Chili-forwardChili is listed 1st

Words on the label: “Hot”.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
Flying Goose Brand
Owner, as reported
First World Import & Export Co
Type
Sriracha · also Hot sauce
Label on record
2026-08-22
Sold in
Germany
Sizes & barcodes1 size
SizeBarcodeCheck
200 ml8853662060149Valid
Sources1 record

Open Food Facts · record 8853662060149 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%
allergens70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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