PhotoPepper Sauce, Scotch Bonnet
Melinda's
Illustration, not the actual bottle
At a glance
A hot sauce.
- Tastes
Probably citrusy.
- Heat
- Not stated on the labelScotch bonnet
- Try with
- Made with
Yellow deli mustard, Orange juice, Lime juice, Scotch bonnet chile peppers… all ingredients
From the ingredient label on file with USDA. How we read it
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
- TacosCitrus and chili: try it on fish tacos.
- Grilled chickenCitrus and chili: a bright finish for grilled chicken.
- SeafoodCitrus and chili: bright on fish and shrimp.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
6, in label order- 1Yellow deli mustard (mentions a common allergen)
- Distilled vinegar
- Water
- #1 grade mustard seed (mentions a common allergen)
- Salt
- Turmeric
- Paprika (chili)
- Spice
- Natural flavors
- Garlic powders
- 2Orange juice
- 3Lime juice
- 4Scotch bonnet chile peppers (chili)
- 5Brown sugar
- Sugar
- Cane molasses
- 6Spices
ChiliCommon allergen. Always check the bottle.
Exact label text
YELLOW DELI MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS, AND GARLIC POWDERS), ORANGE JUICE, LIME JUICE, SCOTCH BONNET CHILE PEPPERS, BROWN SUGAR (SUGAR, CANE MOLASSES), SPICES.
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Where this comes from
The USDA label record, and how we read it.
How we read the flavor1 tag
- CitrusyOrange Juice is listed 2nd
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Double Take Salsa Co.
- Owner, as reported
- American Pacific Enterprises, Heartland Fish Cooperative
- Type
- Hot sauce
- Peppers named
- Scotch bonnet
- Label on record
- 2021-03-19
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 148 ml US | 850016877000 | Valid |
Sources1 record
USDA FoodData Central – Branded Foods · record 2171574 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| peppers named in ingredients | 80% |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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