At a glance
A chili oil.
- Tastes
The label is in Spanish; we only read English labels for taste so far.
- Heat
- Not stated on the label
- Try with
- Made with
Sardinas (sardina pilchardus walbaum), Aceite de girasol, Sal y aroma
From the product record on Open Food Facts, ingredients in Spanish. Sources
Your take
Save it to Want to try, Tried or Favorites.
Try it with
Our suggestions
- Noodles & riceChili oil is a staple with noodles and rice.
- DumplingsChili oil and crisp are classic dumpling dips.
- PizzaChili oil is a classic pizza drizzle.
Suggestions are Cillino’s ideas based on this label, not the maker’s.
Ingredients
3, in label order, as printed in Spanish- 1Sardinas (sardina pilchardus walbaum)
- 2Aceite de girasol
- 3Sal y aroma
Exact label text
sardinas (Sardina pilchardus walbaum), aceite de girasol, sal y aroma.
Where this comes from
The Open Food Facts product record.
How we read the flavor
No flavor tags: the label doesn’t give us enough to go on.
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Dia
- Type
- Chili oil
- Label on record
- 2026-03-17
- Sold in
- Spain, France
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| n/a | 8480017178916 | Valid |
Sources1 record
Open Food Facts · record 8480017178916 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
| allergens | 70% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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