Photo · credit below

Photo: kiliweb / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

Hot & chili Hot sauce

Seafood Hot Sauce

Name: Seafood Hot Sauce
Brand: Culichi

by Culichi

At a glance

A hot sauce.

Tastes: The label doesn’t tell us enough to describe the taste yet.
Heat: Not stated on the labelHabanero
Try with: Seafood Tacos
Made with: Water, Salt, Red chili, Hidrolized soy protein… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Made for

SeafoodSeafood is in its name.

Also try

TacosMade with Habanero, from Mexican cooking.

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

19, in label order

1
Water
2
Salt
3
Red chili (chili)
4
Hidrolized soy protein (mentions a common allergen)
5
Acetic acid
6
Radish
7
Spices
8
Onion
9
Caramel color
10
Glucose
11
Tomato paste
12
Garlic
13
Sardine
14
Chiltepin chili (chili)
15
Xanthan gum
16
Sodium benzoate (as a preservative)
17
Potassium sorbate
18
Citric acid
19
Ascorbic acid

ChiliCommon allergen. Always check the bottle.

Exact label text

WATER, SALT, RED CHILI, HIDROLIZED SOY PROTEIN, ACETIC ACID, RADISH, SPICES, ONION, CARAMEL COLOR, GLUCOSE, TOMATO PASTE, GARLIC, SARDINE, CHILTEPIN CHILI, XANTHAN GUM, SODIUM BENZOATE (AS A PRESERVATIVE), POTASSIUM SORBATE, CITRIC ACID, ASCORBIC ACID.

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts

Brand: Culichi
Owner, as reported: Salsa Para Mariscos Culichi
Type: Hot sauce
Peppers named: Habanero
Label on record: 2020-10-26
Sold in: USA

Sizes & barcodes3 sizes

Size	Barcode	Check
190 ml US	`861883000033`	Valid
190 ml US	`861883000040`	Valid
280 g US	`861883000019`	Valid

Older label versions2

2020-09-22 to 2020-09-22: Water, habanero chili, salt, hidrolized soy protein, acetic acid, radish, spices, onion, caramel color glucose, tomato paste, garlic, xanthan gum, sardine, citric acid, sodium benzoate (as a preservative), potassium sorbate, ascorbic acid.

2017-07-14 to 2017-07-14: Water, dried chiltepin peppers, chili pepper extract, dried peppers, iodized salt, anchovies, garlic powder, sugar, spices, tamarind, natural flavor, citric acid, soy sauce (hydrolyzed soy protein, guar gum, wheat/gluten potassium sorbate) sodium benzoate as preservative it may contain caramel color, fd & c red #40, yellow #6.

Sources3 records

USDA FoodData Central – Branded Foods · record 1855371 · retrieved 2026-10-11

Fact	Extraction confidence
name	80%
category	70%
ingredients text	90%
category tags	70%

USDA FoodData Central – Branded Foods · record 2540648 · retrieved 2026-10-11

Fact	Extraction confidence
name	80%
category	70%
ingredients text	90%
peppers named in ingredients	80%
category tags	70%

USDA FoodData Central – Branded Foods · record 2545134 · retrieved 2026-10-11

Fact	Extraction confidence
name	80%
category	70%
ingredients text	90%
category tags	70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

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