At a glance
A hot sauce.
- Tastes
Probably chili-forward.
- Heat
- Not stated on the label
- Made with
Water, Hot pepper, Vinegar, Corn starch… all ingredients
From the ingredient label on file with USDA. How we read it
Your take
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Ingredients
9, in label order- 1Water
- 2Hot pepper (chili)
- 3Vinegar
- 4Corn starch
- 5Salt
- 6Garlic powder
- 7Citric acid
- 8Sodium benzoate(preservative)
- 9Food colouring (fd&c#40 or e129)
Exact label text
WATER, HOT PEPPER, VINEGAR, CORN STARCH, SALT, GARLIC POWDER, CITRIC ACID, SODIUM BENZOATE(PRESERVATIVE), FOOD COLOURING (FD&C#40 OR E129).
Where this comes from
The USDA label record, and how we read it.
How we read the flavor1 tag
- Chili-forwardHot Pepper is listed 2nd
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Chief
- Owner, as reported
- C.B.P. Ltd
- Type
- Hot sauce
- Label on record
- 2022-12-16
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 750 ml US | 048817000165 | Valid |
Sources1 record
USDA FoodData Central – Branded Foods · record 2444618 · retrieved 2026-10-11
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| ingredients text | 90% |
| category tags | 70% |
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).
Brand ownership as reported by the source (unverified).
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