At a glance
A hot sauce.
- Tastes
Probably chili-forward.
- Heat
- Not stated on the label
- Made with
Roasted red peppers (origin spain), Water, ", Aceto balsamico di modena igp 11% (wine vinegar, concentrated gr vinegar, calabrian chili peppers gr, concentrated lemon juice, sugar, salt, spices, flavours, natural flavours, dried porcin micrhrdings agent xanthan gum, truffle 0,28%, garlic
From the product record on Open Food Facts. Sources
Your take
Save it to Want to try, Tried or Favorites.
Ingredients
4, in label order- 1Roasted red peppers (origin spain) (chili)
- 2Water
- 3"
- 4Aceto balsamico di modena igp 11% (wine vinegar, concentrated gr vinegar, calabrian chili peppers gr, concentrated lemon juice, sugar, salt, spices, flavours, natural flavours, dried porcin micrhrdings agent xanthan gum, truffle 0,28%, garlic (chili)
Exact label text
ROASTED RED PEPPERS (ORIGIN SPAIN), WATER, "ACETO BALSAMICO DI MODENA IGP 11% (WINE VINEGAR, CONCENTRATED GR VINEGAR, CALABRIAN CHILI PEPPERS GR, CONCENTRATED LEMON JUICE, SUGAR, SALT, SPICES, FLAVOURS, NATURAL FLAVOURS, DRIED PORCIN MICRHRDINGS AGENT XANTHAN GUM, TRUFFLE 0,28%, GARLIC.
Where this comes from
The Open Food Facts product record.
How we read the flavor1 tag
- Chili-forwardRoasted Red Peppers (Origin Spain) is listed 1st
We read the ingredient order and wording. No tasting, no scores, and we never guess heat.
Product facts
- Brand
- Casa Firelli
- Type
- Hot sauce
- Label on record
- 2026-08-20
- Sold in
- Germany
Sizes & barcodes1 size
| Size | Barcode | Check |
|---|---|---|
| 148 ml | 0810035510999 | Valid |
Sources1 record
Open Food Facts · record 0810035510999 · retrieved 2026-10-12
| Fact | Extraction confidence |
|---|---|
| name | 80% |
| category | 70% |
| category tags | 70% |
| ingredients text | 90% |
| names by language | 80% |
Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.
Brand ownership as reported by the source (unverified).
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