HotBBQ Scan My shelf
Illustration, not the actual bottle
BBQBBQ sauce

Southern Braai Fermented Vintage BBQ Sauce

by African Dream Foods

At a glance

A BBQ sauce.

Tastes
FermentedTomato base

Built on tomato. The label doesn’t say much more about taste.

Heat
Not stated on the label
Try with
Brisket & beef
Made with

Tomato, Water, Apple cider vinegar, Onion… all ingredients

From the ingredient label on file with USDA. How we read it

Your take

Save it to Want to try, Tried or Favorites.

Try it with

Our suggestions

Suggestions are Cillino’s ideas based on this label, not the maker’s.

Ingredients

15, in label order
  1. 1
    Tomato
  2. 2
    Water
  3. 3
    Apple cider vinegar
  4. 4
    Onion
  5. 5
    Fermented chilli (chili)
  6. 6
    White vinegar
  7. 7
    Salt
  8. 8
    Molasses
  9. 9
    Cane sugar
  10. 10
    Mustard seed (allergen) (mentions a common allergen)
  11. 11
    Garlic
  12. 12
    Black pepper
  13. 13
    Cloves
  14. 14
    Bay leaves
  15. 15
    Pimento
ChiliCommon allergen. Always check the bottle.
Exact label text

TOMATO, WATER, APPLE CIDER VINEGAR, ONION, FERMENTED CHILLI, WHITE VINEGAR, SALT, MOLASSES, CANE SUGAR, MUSTARD SEED (ALLERGEN), GARLIC, BLACK PEPPER, CLOVES, BAY LEAVES, PIMENTO

Where this comes from

The USDA label record, plus the photo from Open Food Facts.

How we read the flavor2 tags
  • Tomato baseTomato is listed 1st
  • FermentedLabel lists 'fermented chilli'

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
African Dream Foods
Owner, as reported
Exbc Llc
Type
BBQ sauce
Fermented
Yes, on the label
Label on record
2022-09-21
Sizes & barcodes2 sizes
SizeBarcodeCheck
150 ml
US		850016134219Valid
500 ml
US		850016134240Valid
Sources2 records

USDA FoodData Central – Branded Foods · record 2365973 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
is fermented70%

USDA FoodData Central – Branded Foods · record 2367096 · retrieved 2026-10-11

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
is fermented70%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov (CC0-1.0).

Brand ownership as reported by the source (unverified).

Are you the maker? Photo submissions and brand verification open soon.