HotBBQ Scan My shelf
Photo of Barbecuesaus by 1de BestePhoto · credit below

Photo: foodvisor / Open Food Facts contributors, CC BY-SA 3.0 · licence · source. Cropped as on Open Food Facts, placed on a white 4:5 background, resized and converted to WebP by Cillino. Same licence. Packaging design belongs to the brand.

BBQBBQ sauce

Barbecuesaus

by 1de Beste

At a glance

A BBQ sauce.

Tastes

The label is in Dutch; we only read English labels for taste so far.

Heat
Not stated on the label
Made with

44% tomatenpuree, 12% ui, 11% paprika, Suiker… all ingredients

From the product record on Open Food Facts, ingredients in Dutch. Sources

Your take

Save it to Want to try, Tried or Favorites.

Ingredients

14, in label order, as printed in Dutch
  1. 1
    44% tomatenpuree
  2. 2
    12% ui
  3. 3
    11% paprika (chili)
  4. 4
    Suiker
  5. 5
    Natuurazijn
  6. 6
    Water
  7. 7
    Gemodificeerd maïszetmeel
  8. 8
    Zout
  9. 9
    Natuurlijk aroma
  10. 10
    Uienconcentraat
  11. 11
    Korianderzaad
  12. 12
    Fenegriekzaad
  13. 13
    Voedingszuur: citroenzuur
  14. 14
    Conserveermiddel: e202
Chili
Exact label text

44% tomatenpuree, 12% ui, 11% paprika, suiker, natuurazijn, water, gemodificeerd maïszetmeel, zout, natuurlijk aroma, uienconcentraat, korianderzaad, fenegriekzaad, voedingszuur: citroenzuur, conserveermiddel: E202.

Where this comes from

The Open Food Facts product record.

How we read the flavor

No flavor tags: the label doesn’t give us enough to go on.

We read the ingredient order and wording. No tasting, no scores, and we never guess heat.

Product facts
Brand
1de Beste
Type
BBQ sauce
Label on record
2024-03-28
Sold in
Netherlands
Sizes & barcodes2 sizes
SizeBarcodeCheck
300 ml8710871207928Valid
n/a8710871409797Valid
Sources2 records

Open Food Facts · record 8710871207928 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
ingredients text90%
names by language80%

Open Food Facts · record 8710871409797 · retrieved 2026-10-12

FactExtraction confidence
name80%
category70%
category tags70%
names by language80%

Data from Open Food Facts (openfoodfacts.org), available under the Open Database License. Product on Open Food Facts. Photos: Open Food Facts contributors, CC BY-SA 3.0, credited on each photo.

Brand ownership as reported by the source (unverified).

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